Manyol Blanc 2019 – DO. Terra Alta
Such an underrated wine, Garnacha Blanca is fragrant and textured, offering medium body and a long scented length.
Once harvested, the grapes are crushed and pressed. Transferred to stainless steel tanks and left to settle for 24 hours. Racked and then fermented in stainless steel tanks at a temperatures between 14-15 ° C. After some lees ageing its racked and bottles